Thanks Earth
Moroccan Mint Green Tea
Moroccan Mint Green Tea
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Refresh and revitalize your senses with ThanksEarth Moroccan Mint Green Tea (Good for Blood pressure)
(Green tea leaves, Spearmint leaves, Peppermint leaves)
This classic blend combines premium green tea leaves with cooling spearmint and peppermint to create a smooth, uplifting infusion inspired by traditional Moroccan tea culture.
The crisp freshness of mint perfectly balances the gentle earthiness of green tea, delivering a clean and invigorating cup. Rich in natural antioxidants, this blend supports metabolism, digestion, and overall vitality while providing steady, gentle energy without heaviness.
Whether enjoyed in the morning for a refreshing start or after meals for digestive comfort, ThanksEarth Moroccan Mint Green Tea transforms every sip into a rejuvenating wellness ritual.
Flavor Profile
Enjoy a smooth green tea base with a refreshing burst of cool mint. Spearmint offers a mild sweetness, while peppermint adds a crisp, cooling finish. The result is a clean, light, and revitalizing cup with a naturally refreshing aftertaste.
Benefits
Supports Metabolism:
Green tea catechins such as EGCG help promote natural fat oxidation and metabolic activity.
Aids Digestion:
Mint leaves help soothe the digestive tract, reduce bloating, and support healthy digestion.
Natural Energy Boost:
Provides gentle caffeine with L-theanine for calm, sustained alertness.
Rich in Antioxidants:
Green tea polyphenols help protect the body from oxidative stress.
Refreshing & Cooling Effect:
Mint’s natural menthol provides a cooling sensation that refreshes the body and mind.
Features
100% Natural Ingredients: Premium green tea, spearmint leaves, peppermint leaves
Clean, Gentle Energy: Supports alertness without jitters
Digestive Support Blend: Ideal after meals
Antioxidant-Rich Formula: Helps combat free radicals
Refreshing Aroma & Flavor: Cooling mint with smooth green tea
Versatile Enjoyment: Can be enjoyed warm or chilled as iced tea
Scientifically Proven Research-Based Information
Green tea contains catechins such as EGCG (epigallocatechin gallate), which human studies show may support metabolic rate and fat oxidation.
Mint (Mentha species) has been studied for its digestive benefits, including relaxation of gastrointestinal muscles, which may help reduce bloating and discomfort.
Green tea naturally contains L-theanine, an amino acid that promotes calm alertness and balanced energy.
Polyphenols present in green tea contribute to antioxidant protection against free radical damage.
How to Consume & Prepare
Quantity
Use 1–2 teaspoons of ThanksEarth Moroccan Mint Green Tea per cup.
Water
Heat 180–200 ml of fresh water to about 80–85°C (just below boiling).
Preparation Steps
Heat the water in a kettle or pan.
Add 1–2 teaspoons of Moroccan Mint Tea.
Let it steep for 2–3 minutes.
Strain and pour into your cup.
Optional: Add honey for sweetness if desired.
Avoid over-steeping to maintain smooth flavor and prevent bitterness.
Serving Suggestion
Enjoy warm for digestive comfort or chilled as a refreshing iced mint green tea. Perfect as a post-meal drink or mid-day refresher.
When to Consume – Mindful Tea Moments
Morning (7–9 AM): Energizing and refreshing start
After Meals (12–2 PM): Supports digestion and reduces heaviness
Afternoon (4 PM): Natural focus boost
Warm Evenings: Light and calming refreshment
Who Can Consume
Adults (18–50 years)
Professionals needing clean energy
Fitness enthusiasts supporting metabolism
Individuals seeking digestive comfort
Elders (50+ years)
Those wanting gentle digestive support
Individuals aiming to maintain heart and metabolic wellness
People preferring a refreshing, light green tea blend
