Thanks Earth
Spice Rose
Spice Rose
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Spice Rose Tea – Warmth, Aroma & Gentle Energy
(Dried Rose Petals, Cinnamon, Elaichi, CTC leaf)
Description
ThanksEarth Spice Rose Tea combines premium rose petals with aromatic spices like cinnamon, cardamom, and cloves. This caffeine tea offers a delightful floral-spice flavor, providing gentle energy, stress relief, and digestive comfort. Perfect for mindful tea moments, Spice Rose Tea is your companion for relaxation, warmth, and wellness throughout the day
Benefits
- Rich in Antioxidants: Combines the antioxidant power of roses and spices to help fight free radicals and promote overall well-being.
- Digestive Aid: The spices in the tea are known for their digestive benefits, helping to soothe and support a healthy digestive system.
- Anti-Inflammatory Properties: The blend of spices and rose petals helps reduce inflammation, providing a soothing effect on the body.
- Stress Relief: The calming aroma of rose combined with the warming spices can help reduce stress and promote relaxation.
- Immune Support: Spices like cinnamon and cloves are known for their immune-boosting properties, helping to keep you healthy.
Flavor Profile
Enjoy a sophisticated flavor journey that starts with the soft, fragrant notes of rose petals, seamlessly transitioning into a warm, spicy finish. The harmonious blend of spices like cinnamon, cardamom, and cloves adds depth and complexity, making each sip a comforting and aromatic experience.
Features
- Made with premium rose petals and aromatic spices
- Mild Caffeine safe for all-day consumption
- Supports digestion and reduces mild bloating
- Calms the mind and body, reducing stress
- Rich in antioxidants for overall wellness
- Warm, floral-spice flavor ideal for evenings or breaks
- Gentle aroma and soothing taste for mindful tea rituals
Scientific proven research based information
- Rose petals are rich in phenolic compounds, flavonoids, and anthocyanins, providing strong antioxidant support
- Rose extracts have been shown to reduce inflammation by inhibiting pro-inflammatory pathways like NF-κB and COX-2
- Cardamom, a spice in Spice Rose Tea, helps lower inflammatory biomarkers such as IL-6, TNF-α, and CRP, supporting digestion and overall wellness
How to consume & How to prepare
Quantity: Use 1 teaspoon of ThanksEarth Spice Rose Tea
Water: Heat 180–200 ml of fresh water to 80–85 °C (hot but not boiling)
Preparation Steps
- Heat the water in a pan or kettle
- Add 1 teaspoon of Spice Rose Tea and let it steep for 3–5 minutes
- Optional: Add honey or a slice of lemon for a subtle, balanced flavor
- Optional: Sweeten with honey, jaggery, country sugar, or sugar-free sweeteners according to taste
- Turn off the heat, strain, and pour into your favorite cup
- Serving Suggestion: Best enjoyed warm, during evenings or breaks. Avoid boiling water or over-steeping to preserve the delicate floral and spice aroma
When to Consume – Mindful Tea Moments
-
Morning Calm (8–9 AM)
Supports gentle energy and mental clarity -
Post-Meal Comfort (12–2 PM)
Aids digestion and refreshes the senses -
Afternoon Relaxation (4–5 PM)
Reduces stress and maintains calm alertness -
Evening Wind-Down (6–7 PM)
Promotes relaxation and soothing warmth before sleep
Who Can Consume
-
Young Adults (18–30)
Supports calm focus, mental clarity, and mild energy -
Adults (31–50)
Reduces tension, aids digestion, and provides gentle relaxation -
Elders (50+)
Soothes digestion, relieves mild stress, and warms the body -
Students
Improves focus, reduces fatigue, and promotes calm alertness -
Busy Professionals
Refreshes the mind, reduces stress, and supports gentle energy
